
Cardamom & Cinnamon Cold Brew
Artisanal spiced cold brew for discerning coffee lovers through slow extraction
Meet your daily blend.
Product Specifications
Ingredients and serving details for this flavor.
Frequently Asked Questions
What gives this cold brew its signature flavor profile?
We slow-steep specialty-grade Arabian coffee beans for eighteen hours, ensuring an exceptionally smooth and low-acid base. We then infuse pure botanical extracts of warm cardamom and Ceylon cinnamon alongside grade A whole milk and a touch of cane sugar. This replicates the delicate, aromatic spiced coffee traditions of the Levant in a modern ready-to-drink format.
How should I store and serve my 12-pack bottles?
Keep your bottles refrigerated to preserve the nuanced volatile aromatic oils of the cardamom and cinnamon. While they can be stored unopened in a cool pantry, we strongly recommend chilling thoroughly before enjoyment. Invert gently before opening with a bottle opener, and sip directly from the amber glass or pour over fresh ice.
Why do you package in amber glass instead of aluminum cans?
Amber glass acts as an impenetrable barrier against ultraviolet light degradation, preserving the delicate coffee lipids and natural spice aromas far better than traditional packaging. Beyond flavor protection, our custom bottles eliminate metallic taste transfer and bring an elegant, café-inspired aesthetic to your desk or morning coffee routine.